Cellar Door & Restaurant open daily from 11am – 5pm.
Kitchen open daily from 12pm – 3pm on weekdays and 11:45am – 4pm on weekends. Saturday closing times may alter due to functions i.e., 4:15pm instead of 5pm.
Seasonal Friday Night Dinners are held in February, June, October & December.
*Closed Christmas Eve, Christmas Day, Boxing Day, New Year’s Day, Melbourne Cup & Grand Final Day.
For bookings at Shadowfax Winery please complete our online booking form or alternatively call us on (03) 9731 4420. For groups larger than 8 guests, please contact us to discuss menu options and seating arrangements. You can view the set menus on our group bookings page.
Please note that we offer limited availability online. For same day reservations please call us directly on (03) 9731 4420.
Shadowfax is available for all types of functions. Exclusive use of the venue is possible both day and night. For all function enquires please view our Functions Page and contact us through the function enquiry form, or again please contact us at the winery for any further assistance.